Canning Garlic Recipe
I must confess, that I am indeed one of those people who adds garlic to everything that they cook. That’s why you’ll find that every […]
I must confess, that I am indeed one of those people who adds garlic to everything that they cook. That’s why you’ll find that every […]
So you take your beans, then you fry them once and then you refry them again before canning them, right? LOL. Nope, you are dead […]
So you like hummus, huh? But have you ever tried making it at home in your own kitchen? One of the ingredients you are going […]
If it wasn’t for the Pixar movie, most people would still not know that this dish exists. If you have been hanging out with us […]
“What would you like to have for breakfast, sweetheart?” I asked. “Some crispy bacon, sausages and scrambled eggs, please.” responded the father of my kids. […]
There is just one kitchen ‘chore’ that never seems to get old and boring. To avoid any confusion, let me just confirm that I am […]
Whoever told you it was just for roasting, is a big fat liar! Just like when I showed you how to can sausage, can deer […]
Imagine, it’s hunting season after a good hunt in the woods you have more meat than you know what to do with. We have already […]
There are two things that I think of when presented with a bowl of fresh ground beef, well now it will be 3 things. The […]
When they are fresh, most vegetables are always very crunchy and tasty, right? Even though we do grow asparagus on the homestead, we cannot eat […]
Oh my poor onions, I have discovered so many ways to preserve them. From dehydrating onions to the pickled green onions. Are you ready for […]
Growing up, I always enjoyed Momma’s meatloaf. Since then I have been hooked on it just like her traditional blueberry jam recipe, which I shamelessly […]
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